Min: 6 attendees | Max: 20 attendees
Max: 1 person
Master the Art of the Macaron. Learn the secrets to making beautiful and delicious French macarons from WE THE BIRDS Macarons' Lead Baker in our commercial kitchen facility in Old East Dallas. This one-on-one session is designed for those serious about macarons & enthusiasts alike. Whether you're looking to learn how to make French macarons for the first time or hoping to perfect your macaron-making skills, this class is for you!
Min: 2 attendees
Max: 8 attendees
Learn the art of making French macarons in a private class at WE THE BIRDS! A fun, hands-on experience where you'll learn how to make beautiful and delicious French macarons from start to finish. Classes are taught by WE THE BIRDS Macarons' Lead Baker at our studio + commercial kitchen location in Old East Dallas. In the private class, you will learn how to make a French macaronage, hand-piping techniques, and how to make buttercream and ganache fillings in two flavors of your choice. Classes are BYOB. At the end of the class, you will take home the macarons you make, an exclusive WE THE BIRDS recipe card, and 6-count luxe gift box of our Classics Collection as a gift to you.
Sisters, Sarah + Natalie Knowlton, are the founders of WE THE BIRDS — a lifestyle brand & specialty French macaron bakery. The name, WE THE BIRDS, is a nod to the sisters' transient upbringing and global perspective.
