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1/14/19

Curated Macaron Collection | January Limited Edition

Natural Remedies Collection

New Year, Natural You.

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January Collection: New Year, Natural You. Our 2019 intention is to honor the beauty and power of our natural selves AND to prioritize self-care practices (more on this here). The January Macaron Collection is inspired by this intention. The limited edition flavors are inspired by natural remedies and each macaron has its own unique flavor profile. The color palette is defined by Fall/Winter runway trends— neutral tones complimented by rich colors found in nature.

FLAVORS:

Chamomile Ginger Honey

Chamomile ginger shell with fresh ginger, chamomile, and local honey buttercream

Lemon Poppy Seed

Lemon zest shell with fresh lemon + poppy seed buttercream

Golden Turmeric Milk

House-made golden spice mix shell with golden turmeric mix + coconut infused buttercream

Rosemary Dark Chocolate

Rosemary cocoa shell with a pear + rosemary infused dark chocolate ganache (dairy-free)

Pink Grapefruit Vanilla Pepper

Pink grapefruit zest shell with Madagascar vanilla bean, cracked peppercorn buttercream + pink grapefruit marmalade center

Cinnamon Cayenne Chocolate

Cinnamon cocoa shell with spicy cayenne + cinnamon spice infused dark chocolate ganache (dairy-free)

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French Macarons by WE THE BIRDS

Macarons by WE THE BIRDS

Sisters, Sarah + Natalie Knowlton, are the founders of WE THE BIRDS — a lifestyle brand and luxury French macaron bakery. We grew up all over the world, moving over 17 times and living in many countries including: Singapore, Australia, Venezuela, Cambodia, Thailand, France and of course, the US of A. Our personal style and global perspective is a reflection of our transient upbringing.

Now based in Dallas, TX, we established WE THE BIRDS through a shared love of fashion, design, travel and French macarons. What started as a creative outlet for two sisters, has blossomed into a multi-faceted business. Sarah’s professional background (with industry experience in fashion, design, & photography) combined with Natalie’s culinary prowess and professional business experience sets us apart from our competitors and makes us a uniquely dynamic duo.