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2/25/19
Limited Edition

King Cake Macarons

A [gluten-free] macaron take on the classic Mardi Gras King Cake.
written by:
We the Birds
Sponsored by:

One dozen GLUTEN-FREE macarons made into mini King Cakes to satisfy all your Mardi Gras dreams. Our King Cake macarons are infused with cinnamon sugar, glazed with royal icing, and decorated with purple, yellow, and green sugar crystals. Each order comes with one plastic baby to keep the Mardi Gras tradition alive. The King Cake macaron dozen is as festive as they are delicious!

FLAVORS:
  • Cinnamon-infused shell with decadent cream cheese buttercream
  • Cinnamon-infused shell with cinnamon vanilla bean buttercream

Available for a limited time only.

PICK UP DATES:

Friday, March 1
Monday, March 4
Tuesday, March 5

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French Macarons by WE THE BIRDS

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We the Birds

Sisters, Sarah + Natalie Knowlton, are the founders of WE THE BIRDS — a lifestyle brand and luxury French macaron bakery. We grew up all over the world, moving over 17 times and living in many countries including: Singapore, Australia, Venezuela, Cambodia, Thailand, France and of course, the US of A.  Our personal style and global perspective is a reflection of our transient upbringing. 

Now based in Dallas, TX, we established WE THE BIRDS through a shared love of fashion, design, travel and French macarons. What started as a creative outlet for two sisters, has blossomed into a multi-faceted business. Sarah’s professional background (with industry experience in fashion, design, & photography) combined with Natalie’s culinary prowess and professional business experience sets us apart from our competitors and makes us a uniquely dynamic duo.

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